Eggless Jeera Cookies

Eggless Jeera Cookies are crispy, buttery delights infused with the warm, earthy flavor of roasted cumin seeds (jeera). Made without eggs and often using whole wheat flour, these savory cookies are a healthier alternative to sugary snacks. Their crumbly texture and aromatic spice make them a favorite across generations, especially when paired with chai or coffee.

🍪 Key Ingredients:

• All-purpose flour

• Soft butter 

• Roasted cumin seeds (jeera)

• Baking powder & baking soda

• Salt

• Milk 

🌿 Health Benefits of Eggless Jeera Cookies

Despite their indulgent taste, these cookies offer several health benefits:

🌾 Rich in Fiber

• Whole wheat flour promotes digestion, regulates blood sugar, and keeps you full longer.

🛡️ Boosts Immunity

• Cumin seeds are packed with iron, calcium, magnesium, and antioxidants, helping strengthen the immune system.

🌿 Aids Digestion

• Jeera stimulates digestive enzymes, reduces bloating, and supports gut health.

❤️ Heart-Friendly

• Lower in sugar and saturated fat compared to processed snacks, making them suitable for heart-conscious diets.

⚖️ Weight-Friendly

• High fiber and low sugar content help manage cravings and support weight goals.

🧠 Mental Clarity

• Iron and B vitamins in cumin support brain function and reduce fatigue.

🎉 Why They’re Loved:

• Eggless, vegetarian-friendly, and easy to bake

• Crisp texture with a savory-spiced aroma

• Long shelf life—perfect for travel, tiffin boxes, or festive gifting

• A snack that blends tradition, taste, and wellness